Monday, January 31, 2011

Tater Tot Surprise!

Ok, this meal is very easy and very "gross" looking to cook!  HA!  But, the end result is fun and tasty.
*ground beef
*bag of frozen tater tots
*2 cans of cream of mushroom soup
*1 small sour cream
*shredded cheese

You place the frozen tater tots in the casserole dish, cover it with the cooked and drained meat, then cover that with two cans of cream of mushroom soup and the sour cream (mix those together and then poor over) then I like to pour a cup of milk over the entire dish for something wet (i don't know why i do, i just add milk) lol!  Then cover with cheese and some salt and pepper to taste.  Bake for 30-45 minutes at 350. 

I didn't take a picture because we all dove in.  but i promise it was yummy and fun.

you could also take out the sour cream and cream of mushroom soup and add a few cans of chili instead.  VERY YUMMY as well.

This is Me, Then.


  1. Mmmm...Kid friendly too.

  2. I'm making this next week! Thanks for sharing!


I love comments!